Perennial

Pokeweed

Botanical Name:

Phytolacca americana

Zones:
most
Other Names:
poke, poke sallet, red ink plant, crowberry, cancer root, coakum, chongras

Pokeweed is a native american perennial that produces terminal clusters of fragrant white flowers in the mid to late summer followed by attractive purple berries that taste pretty aweful to humans but

Propagation:

The seed may be slow to germinate, it may take several months, but it germinates readily in moist (but not wet), rich soil at moderate temperatures. Pokeweed prefers a sunny position but doesn't mind a little bit of shade.

History and Folklore:

The United States Declaration of Independance was written in fermented pokeberry juice.

European settlers were introduced to pokeweed by Native Americans. They liked it so much they took it back to Europe where it grows wild today. Native Americans used pokeweed for food, medicine, dye and to paint their horses. Poke salet (young poke greens, boiled twice) is historically a popular southern dish.

Harvesting & Storage:

Young leaves should be harvested just as they emerge from the ground, boiled 2-3 times with the water being discarded after each boiling. They may then be eaten with a little salt and fatback to taste.

Berries should be picked when ripe, purply-black and firm.

Household Use:

Pokeberries can be used to make ink or dye.

Magical Attributes:

Pokeweed can be used for exercisms, it's violent purging action symbolic of purging the body of spiritual as well as physical poison. Taking pokeweed internally is never recommended.

An infusioni of pokeweek can be used to break hexes and to protect an area from negativity and other harmful influences.

Pokeweed berry juice makes a good magical ink and can be used in place of blood in any rituali.

Healing Attributes:

Pokeberry juice may be added to other juices and jellies to help relieve arthritis.

Grated pokeroot was used by native americans in a poultice to relieve inflammations and swellings of the breast (Please note, this may leave toxins on the breast. Not recommended for breastfeeding mothers. Ever.)

Poke root extracted in alcohol (no more than a drop or two a day!) is used to combat colds and viruses. It is particularly useful for issues of the lymphatic system- anything that causes swollen glands. An oil extract can be used to make a salve for minor bumps, bruises and bites.

Research is underway with regard to possible treatments for leukemia, AIDS and other deadly diseases.

Note: This is provided for your information only. I do not recommend taking pokeberry internally for any reason.

Culinary Use:

Although all parts of the mature plant are toxic and can cause violent vomiting, diarrhea and death, the young leaves are said to be quite delicious. They must be harvested just as they emerge from the ground and if there is any red in them they are too old! They need to be boiled in three changes of water for 20 minutes each to ensure that all the toxicity has been leached out.

Berries are unpleasant tasting raw but can be cooked into pies or added to jellies and wines. This isn't recommended. If you do eat the berries, be sure to remove and discard the seeds as they are very toxic.

Practical Kitchen Witchery:

Pokeberry is a beautiful native plant that I just love to have in my garden. I have no desire, however, to try preparing the young leaves or berries for my own use because I am too worried about poisoning potential. The flowers attract bees and butterflies and the berries attract birds. That is enough for me to feel that this plant is a valuable and strictly ornamental addition to my native garden. But take care to keep children and pets away. Although butterflies, bees and birds love pokeweed, it is toxic to all mammals.

Feverfew

Botanical Name:

Tanacetum parthenium, Chrysantheim parthenium or Pyrethrum parthenium

Zones:
most
Other Names:
bachelor's button, featherfew, featherfoil, ague plant, devil daisy, feather-fully, flirtwort, maid's weed, midsummer daisy, missouri snakeroot, nosebleed, prairie-dock, rainfarn, vetter-voo, wild chammomile, matricaria

Feverfew is an short lived perennial native to southeastern Europe which is now widespread across North America, Europe and Australia.

Propagation:

Feverfew can be grown from seed, cuttings or by division. It is not picky about soil as long as isn't soggy and prefers full sun, but will also do well in partial shade. Feverfew is also a good container plant but should not be brought inside to overwinter but instead placed in a sheltered area so that it can have a dormant period. It'll die anyway if you bring it in.

It will reseed if seed heads are left on the plant at the end of the season. Due to the fact that it reseeds like crazy, this plant can be very invasive. Deadhead spent flowers to control its spread and save the seeds to plant them where you want them later.

It is said the bees do not like this plant. I can't vouch for the truth of this, but you may want to keep it in mind when placing it in your garden.

History and Folklore:

Feverfew was used by the ancient Greeks and Egyptians for inflammation and menstrual pain as well as general aches and pains.
Dioscorides documented feverfew's use for inflammation and swellings in the first century of the common era.

In medieval Europe it was used for just about everything and it has enjoyed long popularity in cottage gardens. During the time of the plagues, it was planted around houses to protect those inside from the disease. (It may have actually prevented plague carrying vermin from entering)

The name parthenium is from the Greek meaning "girl" and alludes to its traditional use for female complaints.

Harvesting & Storage:

Cut fresh leaves as needed or lay flat on a screen to dry and store in an airtight container away from light and heat.

Household Use:

Feverfew can be used to keep away bees and other insects.

Magical Attributes:

Feverfew is masculine in nature (though it has always felt feminine to me) and is associated with the plant Venus and the element of water.

Feverfew is often use in mojo bags. Alone or combined with hyssop and rosemary in a bag it is used to prevent general accidents. To prevent accidents while travelling, put it in a bag with comfrey root and a St Christopher medal and put it in your glovebox, rearview mirror or carry on bag. Likewise, using feverfew as a bath tea will help break hexes designed to make you more accident prone.

Growing this plant around the ouside of your home is said to prevent illness from entering.

Binding the flowers to the wrist is said to assist in drawing out pain as well.

Healing Attributes:

An infusioni of feverfew is good for migraines and other headaches and PMS symptoms. Chewing the leaf at the first sign of a migraine is traditionally affective at stopping it in its tracks. Because the leaf tastes aweful and can cause blistering inside the mouth, it is suggested that you add it to a sandwich instead of eating it straight. Drying seems to weaken the medicinal effect of this herb.

Feverfew can be used as an infusion (or tea) but tinctures are much more effective.

Feverfew has blood thinning qualities and should not be used by anyone who is taking blood thinners or who is planning to undergo surgery.
Pregnant women should not use feverfew.

Culinary Use:

Feverfew doesn't taste very good and large quantities aren't very good for you. It can cause sores to form on the inside of your mouth, can cause stomach upset and thins the blood.

Practical Kitchen Witchery:

Plantago

Botanical Name:

Plantago major

Zones:
3-10
Other Names:
plantain, greater plantain, common plantain, Soldier's herb, White man's footprint, Cart track plant, dooryard plant, healing blade, hen plant, lambs foot, roadweed, roundleaf plantain, waybread, wayside plantain, white man's foot

Plantago major is often called plantain, not to be confused with the banana-like plantain which is delicious fried.

Propagation:

Plantago likes full sun. Other than that, it's not very picky.

History and Folklore:

Plantago seeds are often found in grain seeds and that is how they have spread all over the world. It was called "White man's footprint" by Native Americans because it sprouted up wherever European settlers had spent any amount of time. It was also called "Soldier's herb" due to its use as a field dressing.

The "waybread" mentioned in the Nine Herbs Charm of Wodin or Odin is believed to be plantago.

Harvesting & Storage:

Leaves should be used fresh if at all possible. Select young, tender leaves whether you are using fresh or drying for tea. If you're cooking it, you may wish to remove the sinewy veins.

Household Use:

The sinews in the veins pull out cleanly and are strong and pliable. They could be used for crafts. When I was a child I used to pull these out and braid them when I was sitting outside bored. They become hard and brittle when dry though.

Magical Attributes:

Plantago is feminine in nature and resonates with the planet Venus and the element Earth. It is used in spells related to strength, healing and protection and as a charm against snakebites.

It can also be used in any working to enhance the affect of other herbs.

Healing Attributes:

Comfrey has traditionally been used to prevent excessive bleeding after childbirth by douching with the infusioni. It has also been used as a field dressing. Indeed it is a potent coagulant and can be used to stop bleeding. Ground (or chewed in the case of an emergency) fresh leaves can be applied to cuts, scrapes and insect bites to ease pain and stop bleeding.

Plantago is also rumored to have an expectorant affect on the lungs and the tea is recommended for people who are trying to quit smoking as well as for people suffering from lung complaints.

People who take blood thinners or who are at risk for blood clots should never take plantago internally, not as a vegetable or a tea, but can use it externally.

Culinary Use:

The leaves are edible, but tough and stringy. Young leaves are preferred as they are more tender. They may be prepared like spinach. Dried, they make a good tea.

Practical Kitchen Witchery:

Plantago may be used in place of comfrey in all herbal preparations. It is a safer alternative and has similar healing properties.

Some people get contact dermatitis from plantago, so use caution.

As plantago is a coagulant, those who are taking blood thinners or who are at risk for blood clot should not use it internally.

Enchanter's Nightshade

Botanical Name:

Circaea lutetiana

Zones:
most
Other Names:
broad leaved enchanter's nightshade, sorcerer of Paris, Witch's Grass, Great Witch Herb, Wood magic herb, Paris nightshade, Herb of St Etienne, St Stephen's wort

Enchanter's Nightshade is a native perennial member of the evening primrose family (Onagraceae) found in moist woodlands across the midwest United States.

Propagation:

Plant enchanter's nightshade in a spot that mimics natural woodland conditions. It likes rich, loamy soil and dappled shade and mulch well with dead leaves. The seeds should be planted in autumn, or stratified in the freezer for 3-6 weeks before planting. They should be barely covered with soil. This is a good choice for midwinter planting.

Enchanter's nightshade spreads like crazy, so be keep this in mind when deciding where to plant.

History and Folklore:

The genus Circaea is named after Circe, an enchantress featured in the Odyssey by Homer. Some say this plant was part of the potion she used to turn Odysseus's companions into swine. Since this is a native American plant, I doubt she or Homer ever actually saw it. However, she is not the only Homeric hero associated with this herb. The common name Sorcerer of Paris and Paris Nightshade alludes not to the city in France, but to Paris of Troy from the Illiad.

Enchanter's nightshade is listed as an ingredient in many of the "ancient" herbals and magical compendiums, but berries are often mentioned. Since this plant has sticky burrs, not berries, one can only assume that these texts were referring to a different (probably European native) plant.

In the language of flowers, enchanter's nightshade means witchcraft or sorcery.

Harvesting & Storage:
Household Use:
Magical Attributes:

Enchanter's nightshade is aligned with the planet Saturn.
It is used for Binding, enchantment, hexing, shapeshifting and transformation.

Particularly it is a useful aid to the Law of Attraction. Use when you are working to create energy to draw like energy into your life. It is also used in spells to balance energies and forces, light/dark, male/female, etc. Also helps in work to find ones connection with all things, release our potential and find out true will.

The action is very gentle and subtle. It is a wonderful thing to focus upon during meditationi.

Healing Attributes:
Culinary Use:

Although it is not particularly poisonous, enchanter's nightshade is inedible.

Practical Kitchen Witchery:

Mugwort

Botanical Name:

Artemisia Vulgaris

Zones:
most
Other Names:
Common wormwood, wild wormwood, Felon herb, St. John's Plant, Chrysanthemum weed, sailor's tobacco, moxa, Artemis Herb, Naughty Man, Old man, Old Uncle Henry, Muggons

Mugwort is a member of the daisy family (Asteracea) with characteristic disk flowers in panicles,(flower made up of many small flowers, in groups, several off the same stem) very small, reddish or gre

Propagation:

Prefers nitrogenous soil, lots of sun, very hardy. Spreads by an underground root system, so care must be taken that they don't escape. Do not over water. This plant is nearly impossible to kill. Save yourself a hassle and plant it in a pot!

History and Folklore:

The name Mugwort is said to have come from the plant's traditional use of flavoring drinks- which you drink out of mugs, see?

Another theory suggests that the name came from a word meaning "moth" alluding to the plant's usefulness at keeping away pests.

"Wort" is an old term for "plant", especially one of a useful nature.

Roman soldiers put mugwort in their sandals to keep their feet from getting tired.

In Holland and Germany the plant was considered sacred to John the Baptist who presumably wore a girdle of Mugwort. The plants are gathered on St. John's Eve, made into a crown and worn to protect from possession, disease and general misfortune.

Poultry and grazing animals enjoy this plant, and it may be the same Artemisia of Pontos lauded by the ancients as excellent for fattening livestock.

In Wales, mugwort was tied to the left thigh of a woman having a difficult labor. But it was believed that if the mugwort was not immediately removed after the birth, she might hemorrhage.

Harvesting & Storage:

Harvest shortly before the plant flowers and hang to dry.

Collect the root in autumn. Wash and dry thoroughly and spread on a screen to dry. Do not let the roots touch one another or they may mold.

Household Use:

Dried mugwort added to a fire is useful in keeping it smoldering for a long time. The stalks make good kindling.

Mugwort's long stems and nifty leaves make great wreathes and garlands.

An infusioni of Mugwort, or Mugwort oil is a good all-purpose cleaner and insect repellant.

Magical Attributes:

Alli varieties of Artemesia are sacred to the Goddess Artemis who gives comfort (or death) to women in labor. Also, Diana through association and Hekate, Patron of herbalists and midwives.

It is also associated with the moon which in turn is associated with the cycles of womanhood.

Mugwort is feminine in nature, associated with the element of Earth, and either Venus or the Moon (depends who you ask) and ruled by either Taurus or Libra.

Mugwort can be used as a sacred smoking or smudgingi herb for protection or divinationi. It is safe to smoke (as safe as smoking anything is) by itself, mixed with tobacco, or other smokeables in a rituali context and enhances astral projection, lucid dreaming and altered states of consciousness. Some say that simply keeping mugwort under your pillow or in your bedroom will encourage prophetic dreams. (Try making a dream pillow stuffed with mugwort.) Others say you must burn it as incense or smoke it. Burn mugwort as you use divination tools.

Mugwort is also used in protective sachets, especially those created in relation to travel. It is said to prevent delays, and other annoyances associated with traveling, as well as to protect the traveler from accidents, thieves and other dangers associated with traveling.

Mugwort stems also make very nice wands.

Use herbal water made of mugwort to cleanse ritual tools, especially those used for divination.

Hanging mugwort over or on a door will keep unwelcome energies from passing through.

A garland or girdle of mugwort can be worn while dancing around the midsummer balefirei and thrown into the fire at the end of the night to ensure protection throughout the year.

Healing Attributes:

Mugwort is a topical anesthetic with antibacterial and antifungal properties.

Fresh, crushed mugwort leaves applied to the skin relieves burning, itching and pain and, with continued application, can help get rid of warts.

It is also said that coating your skin with mugwort juice before exposure to poison oak will prevent a rash.

It is said that chewing fresh mugwort leaves will help relieve fatigue and clear the mind. A tea of the roots was used also for this purpose.

An infusioni of fresh leaves can be used for chronic stomach complaints and to stimulate the appetite.

Mugwort has also been used in Europe to induce abortions. It helps strengthen contractions and it is used in a compress to promote labor and help expel the afterbirth. It is also used to help regulate the menstrual cycle and ease painful menstruation and the onset of menopause. Use in combination with ginger in a tea to soothe difficult menstruation.

Interestingly, it has also been used in China to prevent miscarriage and ease excessive menstrual bleeding.

It is used in traditional Chinese and Japanese medicine to make Moxas to cure rheumatism and to correct fetal position prior to delivery. The fluff is carefully removed and rolled into a cylinder which is heated and placed near pressure points to relieve pain. This method is called moxibustion.

It has been used for centuries for disorders and epilepsy, as it has mild sedative and antispasmodic properties.

An infusion of the dried leaves and flowers helps expel pinworms.

Mix the dry herb with honey and apply to bruises to fade them (could try this on hickies too).

Infusioni - 1 ounce dried herb to 1 pint boiling water. 5-10 minutes. Do not make too strong as it is very bitter.

Tincture i- Cover four ounces of fresh herb with 1 pint 100 proof alcohol, vodka, gin or brandy. Cover and keep in a dark place, shaking several times per day for two weeks.

Do not continue to take Artemesias for more than 1 week. Break for several weeks before taking mugwort again as regular use of mugwort can cause nervous issues.

Culinary Use:

Mugwort has a slightly bitter taste. It is used to season fish and meat, especially game and is a traditional seasoning for Christmas Goose in Germany. It is also used to flavor rice cakes in Asia.

Before hops, it was used to flavor beer. For this purpose, the plant should be gathered while in flower and dried before use.

Practical Kitchen Witchery:

Mugwort is considered a noxious weed in some of the United States. Check with your States laws before planting as some carry heavy fines for planting certain plants.

Mugwort should never be used during pregnancy or lactation or by anyone who has pelvic inflammatory issues as it causes uterine contractions and can be passed through the mother's milk.

Mugwort should not be used for more than one week continuously. Continued, habitual use of mugwort can cause nervous problems, liver damage and convulsions.

Some people have topical allergies to mugwort. Test some on your skin before using.

Pulmonaria

Botanical Name:

Pulmonaria officinalis

Zones:
4-6
Other Names:
lungwort, bethlehem sage, cowslip, bloody butcher, jerusalem sage, boys and girls, hudreds and thousands, joseph and mary, mary spilt the milk, spilt milk, soldiers and sailors, spotted dog

Pulmonaria or lungwort is a European native with large hairy leaves, green often mottled with light green or white, which appear in basal rosettes.

Propagation:

Lungworts multiply quickly and can be propagated by division or seed. They prefer moist soil in a cool, shady spot protected from afternoon heat. In hot climates they will go dormant in the summer and return in the autumn when temperatures cool down again.

Slugs love it and woodchucks will also eat it.

History and Folklore:

The latin name Pulmonaria comes from "pulmo" which means, the lung. In English, Lungwort and the German Lungenkraut also refer to the lungs. Some Eastern European names refer to honey instead, such as the Russian "medunitza" and the Polish "miodunka"

Harvesting & Storage:
Household Use:
Magical Attributes:

Lungwort is associated with the element air and is used for protection when traveling through air.

Pulmonaria leaves are used in sympathetic magic to represent diseased lungs.

Healing Attributes:

As its name implies lungwort is useful for bronchial and pulmonary complaints. It is best prepared as an infusioni.

Culinary Use:
Practical Kitchen Witchery:

Valerian

Botanical Name:

Valeriana officinalis

Zones:
most
Other Names:
garden valerian, garden heliotrope, all-heal, wenderot

Garden valerian, or garden heliotrope (no relation to heliotrope) is native to Eastern Europe.

Propagation:

Valerian is happy in most situations provided it has fertile, weed-free soil and enjoys partial sun. It is best grown from shoots or by division as seeds do not germinate reliably. You should not allow valerian to dry out.
If you are growing to harvest the root later, it is best to cut off the flowers as they appear.

History and Folklore:

The Latin valere from whence the common name of this plant originated means "to be strong or healthy" and it may refer to the healing applications of the plant or it may refer to its strong odor. Indeed the ancient Greeks called this plant "Phu" (like phew!).
It was believed that this plant had the properties of turning anything bad into good.

Harvesting & Storage:

Harvest valerian roots in autumn of its second or third year after the leaves have died back. Wash them and then dry them quickly and put in the oven at 120 degrees until they are brittle. Store in an airtight container.

Household Use:

Cats love the smell of valerian and find it quite intoxicating. It is useful stuffed inside cat toys.

Magical Attributes:

Valerian root is associated with the planet Jupiter and the element of water. It is also useful in Samhain and Yule celebration rituals.

Valerian root is useful in spells related to ending guilt and negative self talk and developing self acceptance. It is also useful in animal magic, especially cat magic and evoking animal spirits. Also, transformation spells, for turning bad situations around into positive ones.

Healing Attributes:

Valerian has a sedative action useful against insomnia, anxiety, and stress. It is also used to treat gastrointestinal pain and irritable bowel.

However, valerian is reported to be a mutagen so it is not recommended for women who are pregnant or trying to conceive.

Culinary Use:
Practical Kitchen Witchery:

Phlox

Botanical Name:

Phlox spp.

Zones:
most

The phlox family (Polemoniaceae) contains hundreds of members, with 67 in the genus "phlox", only a few of them are actually referred to as phlox in common garden vernacular.

Propagation:

Phlox grows well from seeds or you can buy started plants and transplant them. If you don't want them to spread, you'll want to deadhead your flowers or they'll reseed like crazy! Deadheading also encourages more blooms and keeps the plants looking neat.

Phlox is susceptable to powdery mildew if grown in shady or damp conditions. Give it plenty of sunlight, good drainage and good air circulation, but don't let it dry out.

History and Folklore:

Cantua buxiolia, aka Kantuta, a phlox native to South America is the national flower of Bolivia and Peru and is known as the "magic flower" and "sacred flower of the Incas". It is red, yellow and green, to match to Bolivian flag!

Over 40 species of phlox were used by Native American tribes for various purposes including decoration, food, medicine and hygiene products.

The word Phlox comes from the Greek meaning "flame".

Most phlox is native to the US but was brought to Europe in the 1700s where it enjoyed popularity as a cottage garden plant and was bred for many color and form variations.

In the language of flowers, phlox means: Our souls are united. or We think alike.

Harvesting & Storage:

Pick flowers just after the dew dries in the morning of their first full bloom. Cut ripe flowerheads and shake into a paper bag to gather seeds.

Household Use:

Phlox make charming and sweet scented additions to cut flower bouquets, tussie mussies, etc.

The taller varieties look great in boarders and the lower-growing varieties are great edgers and ground covers. Phlox is very attractive to butterflies and hummingbirds.

Magical Attributes:

Early blooming plox is particularly appropriate for any springtime celebration and makes great flower wreaths with a bit of floral tape. Alli phlox varieties are great for use in wedding decorations, wreaths, crowns and bouquets.

All types of phlox is useful for spellwork for encouraging groups of people (families, coworkers, grassroots organizations) to work together harmoniously toward a common goal. Plant some in your yard to encourage family unity and harmony.

Phlox is also useful in meditations to help you to pluck up the courage, or find an appropriate way to express your love for someone. It can also be used in meditations to increase productivity and stop procrastinating.

Because of the many different color varieties available, phlox can be used in color magic.

Healing Attributes:
Culinary Use:
Practical Kitchen Witchery:

Asparagus

Botanical Name:

Asparagus officinalis

Zones:
most
Other Names:
sparagrass, sparrowgrass , sperage

Asparagus is a Eurasian member of the lily family (liliaceae) and a fast-growing, long lived perennial. Spears shoot up early in the spring sometimes growing as much as 10 inches in a 24 hour period.

Propagation:

Asparagus is great for permaculture because it can live 15 years or more and keep providing you with tasty spears each spring. It grows best in sandy, alkaline soil in full sun, but it's not picky. It can handle a bit of shade and less than perfect soil too, as long as you fertilize it well.

You can get asparagus crowns at most garden centers. Dig a furrow about 10 inches deep and wide and as long as you want your row to be. Fill the trench about halfway with compost and place your asparagus crowns on top, about 10 inches apart and cover loosely with soil and water. This is best done in the springtime as soon as the danger of frost has past.

You won't get any spears your first year, but the fern-like foliage will still be pretty. Make sure you mulch well every autumn to keep weeds down and a steady stream of nutrients coming. Asparagus is a hungry plant.

History and Folklore:

The word asparagus comes from the Greek and it refers to any young, tender shoot that can be eaten.

Asparagus was prized by the ancient Greeks over 2500 years ago. It was considered to be a cleansingi and healing herb and used it for many medicinal purposes. The Romans in their turn also prized asparagus and cultivated it (the Greeks wildcrafted it) from the and spread it throughout Europe on their conquests. Emperor Augustus coined the term “velocius quam asparagi conquatur” which means to do something quicker than you can cook asparagus. Similar to our phrase “two shakes of a lambs tail”. So much did the Romans prize asparagus, that in the first century, runners took asparagus from the Tiber River valley to the Alps so that it could be frozen and thus preserved for the Feast of Epicurus

King Louis XIV had asparagus grown in his greenhouses so that he could enjoy it year round, he dubbed asparagus the King of Vegetables. It was also popular in England and other parts of Europe and colonists brought it to America where Native Americans used it for medicine.

Asparagus was considered a phallic symbol banned from girls schools in the 19th century, but Victorian women were taught to detect the scent of this aphrodisiac on their husbands- a sure sign that he was behaving improperly!

Harvesting & Storage:

Do not harvest your asparagus until it's at least three years old. This allows the plant to have time to build a strong root system.
Your plants will starti sending up shoots shortly after the frost has past and may continue well into June. Cut the shoots near the base when they are about 10 inches long and about as thick as your finger. If they are thinner than a pencil, your plant isn't ready for harvesting yet, or it's gotten tired of being harvested and needs to be let alone. Make sure the heads of the spears are tight and haven't started to feather out. Once they've started to get ferny, it's too late to harvest them.

Asparagus is best eaten fresh, but if you want to save some for later, put it in a glass of water like a bouquet of flowers and store it in the fridge. If you want to save some for a long time later, steam the stalks for about five minutes and then freeze them in a freezer bag.

Household Use:
Magical Attributes:

Asparagus is aligned with Mars and Jupiter and the element of fire. It is also sacred to Zeus.
It is used in lust and fertility spells especially as relates to male stamina and potency.

Healing Attributes:

Asparagus is a good diuretic and is full of nutrients to help build up strength. It is a good food to eat when you are doing a bodily cleansingi, a great "spring tonic" kind of food.

Culinary Use:

Asparagus is one of the most nutrient dense vegetables you'll find at your grocery store. It is high in folic acid, potassium, fiber, vitamins B6, A, C and thiamin, contain no fat or cholesterol and are low in sodium.
Steam asparagus for five minutes so that it is bright and tender-crisp. Then serve plain or with a butter or cream sauce. It is also excellent in creamy soups or lightly stir fried with other vegetables. My ex husband used to like his asparagus boiled until it was mushy and served with toast and butter and I have to admit, it's good that way. Asparagus is also good raw, with or without dip.

Practical Kitchen Witchery:

Joe Pye Weed

Botanical Name:

Eupatorium spp.

Zones:
3-7
Other Names:
Queen of the Meadow, gravel root, kidney root, mist-flower, snakeroot, purple boneset, eupatorium, Sweet Joe-Pye Weed, Hempweed, Joe-Pie, Jopi Weed, Trmpet Weed,

Joe Pye Weed is a Native American perennial member of the family asteraceae found in all parts of the US with the exception of the deep south and the far north.

Propagation:

Joe Pye Weed can be grown from seed, plant six weeks before the last frost and cover lightly so that sunlight can reach the seeds. Keep moist.
Or it can be grown from cuttings.

Joe Pye Weed generally prefers full sun and moist soil. Some varieties such as E. purpureum can tolerate less moisture and part shade conditions.

History and Folklore:

It is said that the plant was named after a Native American healer who used it to treat typhus.

The name Eupatorium comes from the name of King Mithridates Eupator who lived in Parthis from 120 to 63 BCE who is said to have discovered the medical effectiveness of the Eupatorium family, which includes the European native Boneset.

Joe Pye Weed was used by many Native American tribes for healing and magic. It was used as a diuretic, to treat colds and fevers, as a love medicine, as a poultice for wounds, as a wash to strengthen children and for joint pain and the flowers were used as good luck charms.

Harvesting & Storage:

Gather leaves anytime. Dig the root after a frost. Joe Pye Weed dries well.

Household Use:

Joe Pye Weed is suitable for butterfly gardens. It attracts Eastern Tiger Swallowtails, Great Spangled Fritillaries, Pearl Crescents, Monarchs, and Tawny-edged Skippers

Magical Attributes:

Joe Pye Weed can be used in spells for love or respect. A leaf can be tucked into your cheek to ensure that words spoken to the opposite sex will be well-received. Gamblers can carry the plant on them to help bring them good luck. Carrying the plant with you will also encourage others to look upon you with respect.

Healing Attributes:

The entire plant can be used, with the root having the strongest effect. It can be made into a diuretic tea to stimulate the bladder and kidneys and to encourage sweating to break a fever. It is also useful for influenza.

Simmer 1 once dried root in 1 pint water for 30 minutes, strain and cool, take 1/2 cup 4-5 times per day
OR
Pour 1 cup boiling water over 1 tsp leaves and flowers. Steep for 10 minutes, strain and drink 1-3 times per day.

WARNING: This herb can cause liver and kidney damage and severe intestinal problems if overdosed or used for long periods of time.

Culinary Use:

None

Practical Kitchen Witchery:

Joe Pye Weed is supertall, so it makes a great privacy hedge.

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