1 cup cooked white rice
1 quart milk
1/2 cup sugar
1 tbsp Cinnamon
2 eggs, beaten
1/2 tsp vanilla
1 tsp butter
Nutmeg
Preheat oven to 350 degrees and butter a 2 quart baking dish.
For variation, add 1/2 cup chopped apricots to enhance the fertility energy or raisins to enhance the prosperty energy with the sugar and rice. Sprinkle with slivered almonds to add an extra crunch and to enhance all associated energies
1-3/4 cup sugar
1-1/2 cup vegetable oil
4 eggs
2-1/4 cups flour
1 teaspoon salt
2 teaspoons baking soda
2 teaspoons cinnamon
3 cups shredded carrots (5 to 6 medium)
1-1/2 cups chopped walnuts
Cream Cheese Frosting
One 8-ounce package cream cheese, softened
5 cups powdered sugar
1/2 cup butter or margarine, softened
1 teaspoon vanilla
Heat oven to 300 degrees. In mixer bowl, combine sugar, oil, and eggs; beat at medium speed for 2 minutes. Stir together flour, salt, baking soda, and cinnamon.
This is my favorite birthday cake. Since my birthday is on Midsummer, I associate this cake with that holiday too. But its warmth and heartiness lends itself well to cooler weather and harvest celebrations as well.
This cake has energy related to prosperity, fertility and lust and is particularly aligned to the sort of sweet, devoted love of an idealistic young couple eager to starti a new family making it great for a wedding cake. That also makes it appropriate for your Heiros Gamos (or Sacred Marriage) on whatever holiday it happens to fall on.
Podophyllum peltatum
Mayapple is an American native member of the plant family Berberidaceae common to woodland clearings in the Northern and Eastern United States and Southern Canada.
Mayapple spreads from underground rhizomes to quickly form a colony that shades out smaller plants. It makes an excellent groundcover for unused areas and grows well in dappled shade. It likes light, loamy soil, shade, but not deep shade and plenty of space to spread out. You can gather seeds or rhizomes to plant or you might find a transplant in a native plant nursery. (I got mine from the local plant conservancy- they gather wild plants from construction sites and then sell them to the public.)
It's good to keep them moist, not wet, and free of weeds until established. Once they are established, they will spread like crazy and crowd out weaker plants. Remember that it will take a few years before they starti producing fruits.
According to lore, Native Americans used this plant for its healing attributes but also to commit suicide.
The botanical name Podophyllum peltatum comes from the greek "podos" and "phyllon" meaning "foot-shaped leaves" and "Peltatum" meaning "shield".
The root (which is extremely dangerous to handle or ingest) should be dried away from sunlight. The effective constituents are not water soluble and must be dissolved in alcohol.
The fruit may be made into jelly or sliced thin and dried or dried whole for use in spells.
Make sure to wear gloves while handling the foilage or roots of this plant and wash your hands thoroughly before touching your face or eyes.
The poisonous rhizome can be boiled and used to kill insects on crop plants, especially potatoes. Make sure that the resulting potion is only sprinkled on the inedible (to humans) parts of the plants, such as tomato leaves and the aerial parts of potato plants.
The powdered root is used in powerful protective magic. Mayapple is extremely irritating to the eyes and Mayapple root is used in spells to keep things (like diaries, books of shadows, etc.) hidden from prying eyes. The powder can be sprinkled around the storage area or on the object itself, or around the perimeter of an area where you do not wish to be disturbed. (Remember that Mayapple is a topical poison while doing this. Take care not to let the powder sit on your skin or come in contact with your eyes.)
The dried fruit can also be added to sachets and mojo bags to similar purpose, that is to allow the bearer to work in secret, or to allow his or her actions to not be revealed too soon.
The whole root can be tucked under the mattress to ensure the fertility and verility of the couple who sleep upon it.
Kept in a high place in the home, Mayapple root is said to draw prosperity to the home and protect it from bad luck.
This herb is commonly used as a substitution in spells calling for Mandrake (Atropa mandragora)
Mayapple is listed as "unsafe" by the FDA and most experts agree that its action is too strong for self-medication even by experienced herbalists. Every part, excepting the ripe fruit, is deadly poison and can kill an adult human within 24 hours.
It was used by Native American tribes, who dried and powdered the root, as a laxitive and to remove worms and as a topical treatment for warts and skin cancer.
Modern medicine has found compounds in the rhizome that are useful against cancer and it is used in the treatment of genital warts and skin cancers in Asia. It is also under study for use against dropsy, dispepsia, biliousness, and various liver conditions.
Symptoms of mayapple poisoning are salviation, vomiting, diarrhea, excitement, fever, headache, coma, and death.
Only the ripe fruit or "apple" of the mayapple is edible. The fruit is ripe when it is yellow and slightly soft. Dispite its name, the flavor is more like lemon than apple. Mayapples may be eaten raw, but they are best cooked or made into jelly. They may also be juiced and mixed with sugar and water to make a beverage similar to lemonade(remove all seeds before juicing). These fruits should be eaten only in moderation and only when perfectly ripe. It has been known to cause technicolor diarrhea.
Here's an article from Mother Earth News about cooking with Mayapples. An excellent idea for your Beltane celebrations (assuming you've got some ripe, if not, hold off till Midsummer)
If you're using an old European spelli that calls for Mandrake, you can use this plant instead. But remember, both plants are very poisonous and substitutions of dangerous plants should never be made with other dangerous plants when you are making things that are to be administerd topically or ingested. I suggest using the fruit instead of the root as a much safer alternative. It is slower to action and not as intense, but it is still effective.
Craaegus spp.
This is a tree that will grow to a height of 30-40 feet. The fruit is a bright red to dark purple that is enjoyed by many birds.
Hawthorn is a deciduous tree that can grow in most temperate climates. It is tolerant of most soils, but prefers moist, alkaline soils.
The name Crataegus oxyacantha comes from the Greek kratos, “hardness”, oxcux, “sharp” and akantha “thorn”.
In Teutonic lore, hawthorn symbolized death and was used in funeral pyres.
In ancient Greece, married couples were crowned with hawthorn blossoms and the wedding party carried torches of hawthorn. The tree was also associated with Cardea, the Roman Goddess of marriage and Childbirth.
During springtime festivals in England, large Hawthorn boughs were cut and stood up in the ground outside houses. They were called May Bushes and decorated with wildflowers. Although it was permissible to decorate outside with hawthorn blossoms, bringing them into the home would surely bring illness and death.
This tree was considered beloved by fairies who lived within. Cuttingi down a Hawthorn tree is very bad luck!
Harvest the fruit in early autumn and spread out to dry or make into wine or jam.
Flowers can be harvested in May and dried in the sun. Leaves can be harvested any time. Be sure to ask permission and leave an offering.
Collect fallen limbs after storms to use for carving or making wands.
The wood of the hawthorn tree has a fine grain and takes polish well. It can be used for carving and making wands. It produces a very hot fire when burned.
Gods associated with this tree are Belenus, Cardea, the “White Goddess”, Hymen, Maia and Flora.
It is considered masculine, associated with Mars and Fire.
Hawthorn is a sacred tree in many Pagan religions. The blossoms, called May Flowers, are used in spring celebrations. The May Pole is traditionally made of hawthorn or decorated with hawthorn flowers. As the tree is sacred to fairies, one must ask permission before taking the blooms or sprigs and must certainly leave an offering when cutting down a whole tree.
Placed around doors and windows, hawthorn will prevent people from entering your home in an astral state. It will also prevent spirits from entering a place. Planting hawthorn around other trees, or near your home is said to protect them from lightening strikes. Planting it as a hedge around your home will keep out unfriendly spirits. Adding hawthorn to an amuleti will protect you from spirits and harmful magic.
Thorns can be used to mark wax, to write with magical ink, or to fix something for magical purposes.
The phrase “by Oak, Ash and Thorn” referred to Hawthorn (the Thorn part) used in blessing and rituali. These three trees were considered portals to the realm of the fae.
Hawthorn is associated with love, marriage, health, fertility, chastity, protection and death.
The bark of the hawthorn tree can be used as a sedative, anti-spasmodic, diuretic and to help regulate blood pressure. It is used as a heart tonic and for kidney troubles.
The flowers and berries are astringent and can be used for sort throats.
Use a decoction of flowers and leaves to stabilize blood pressure.
A tasty liquor can be made from the berries. Both the blossoms and berries can be made into wine and jellies.
Hawthorn leaves can be eaten and were once referred to as bread-and-cheese.
Geranium maculatum
These beautiful North American natives are among my favorite flowers.
These geraniums transplant well and also grow well from seed. They will grow well in sun if kept moist but prefer shady areas. If you do plant yours in the sun, be aware that they will go dormant during very hot, dry periods, but will often come back when conditions improve. The soil should be rich and humusy, like the woodland floor. If you choose the right spot, your geraniums will grow and spread with little attention from you.
For use as a ground cover, space the plants about 20 inches apart. They will spread.
Flowers bloom for a very long period, but this plant does not rebloom. Therefore, deadheading is not necessary to encourage more blooming, but you may want to do it if you want to discourage spread.
The word Geranium comes from the Greek geranos meaning "crane".
The Wild Geranium rhizome is rich in tannini and was used by early American settlers to tan hides.
Leaves and roots should both be harvested just before the plant flowers and then dried for later use. Alternatively, the rhizome/root can be harvested in the autumn.
Hang to dry or lay on a screen until firm yet flexible. Seal in a glass jar and store in a cool dry place.
Place small canvas bags over the seed heads (like the little drawstring herb bags) to catch the seeds when they ripen.
A tea of Wild Geranium flowers is an effective counter to many love spells. A bit of the root can be carried as an amuleti to attract happiness and prosperity. It can also be used in spells to encourage conception, successful pregnancy and safe childbirth, especially in sympathetic spells.
Infusions may be made of any part of the plant for the treatment of diarrhea, dyssentery, irritable bowel, cholera, kidney problems, internal bleeding and many other issues that call for the use of an astringent. It is also antiseptic and may be applied externally for issues involving pus, discharge and inflammations. It can be used as a douche or gargle to this affect if called for. The powdered, dried root can be used as a styptic.
Although the entire plant is effective, the rhizome contains the highest concentration of tannini and healing properties.
Pelargonium spp.
There are over 200 species of pelargonium, far too many for me to list them all here. These are very popular bedding plants (annuals in most places) and houseplants (especially scented geraniums).
Pelargoniums are subtropical plants and are not frost hardy. Thus, they are usually treated as annuals in the garden or grown as house plants. Outdoor plants may be brought indoors in the fall and replanted again in the spring. They transplant well. There are many extremely fragrant varieties, (try Pelargonium graveolens) as well as some lovely trailing varieties that make attractive additions to the indoor garden.
Soil should be quick draining and high in organic matter and these plants should be fertilized monthly from early spring to early autumn, but do not need to be fertilized in the dark half of the year. Allow the soil to dry between waterings.
Pelagorniums can be propagated by cuttings. Simply clip off a bit of an existing plant, preferably a young shoot up 3 to 5 inches long, and put the end in moist sand or vermaculite. Keep the cutting in a warm, bright location and keep the vermaculite moist, but not wet. When a good root has formed you will not be able to easily pull the shoot straight up. It is now time to pot your new baby plant. Once it starts showing new growth, you can starti your fertilizing regimine.
If you prefer to start your plants by seed, you'll want to begin about February. Scrape the seeds with a nail file to stratify them and plant in flats about 1/8 inch deep. Keep it moist, but not wet and keep the temperature around 70 to 75 degrees farenheight. You should have baby pelagorniums in about two weeks. Make sure the babies get plenty of sunlight. You can transplant them when they are about an inch tall. Do not plant them outside until you have reliable daytime temperatures of at least 60 degrees. Cooler nights are okay.
Pelagorniums are hassled by various insects including aphids, tobacco worms, spider mites, slugs and caterpillars (but we like caterpillars). They are also susceptable to various funguses. Make sure that you've got good soil drainage and that your plants aren't overcrowded so there's good air circulation between them to minimize these problems.
The word Pelargonium comes from the Greek pelargos because the seed pod is said to look like a stork's bill.
When Linnaeus created his plant taxonomy, he placed geraniums and pelagorniums in the same family due to the similar shape of their seeds. They have since been separated, but pelagorniums are still called geraniums by most gardeners.
Scented geranium leaves can be used to scent sugar, jams and jellies or dried for use in potpourri.
Some Pelargonium species are said to repel mosquitos. Whether this is true or not, I cannot say. If you experiment, let me know.
Scented geraniums are excellent for use in cosmetics (have you heard of Attar of Rose? It's a pelagornium.) as well as in potpourri.
You can combine cornstarch, arrowroot powder and baking soda and layer this with scented geranium leaves of your choice to make a great scented body powder.
To make your own herbal household cleaners, layer scented geranium leaves with baking soda, let it soak it up for a couple of months and sift for an all-natural carpet fresh or a add some borax for a scented scouring powder.
Fragrances range from spicy (nutmeg, cinnamon) and citrusy (orange, lemon, lime and citronella), to the famous rose scented geraniums. I am told, though I have yet to smell it, that there is a chocolate variety.
These plants are feminine in nature and associated with Venus and in some cases Mercury, they are aligned with the element of Water.
Pelargoniums can be used in any spells related to happiness, prosperity and fertility, especially talismans and sympathetic magic. Also, health. protection and love.
The color of the bloom and the scent can also determine the magical attributes of these plants. Rose scented geraniums, for example, can be used in place of roses for many uses and as is often done in the cosmetic industry.
Pelargonium sidoides may be useful for respiratory tract infections by preventing bacteria and viruses from getting a hold on mucus membrains. Tablets are available.
Scented geraniums are used in many aromatherepeutic remedies.
Layer scented geranium leaves with sugar and let it sit for a month or two. Sift out the leaves and you'll have lovely scented sugar.
Heat apple jelly until it is liquidy, add several rose geranium leaves, pour into a jar and allow to cool and refrigerate. After several days, remove the leaves. You can try this with other types of scented geranium as well. Or try it with real rose petals. (You don't have to remove the rose petals)
Also try steeping scented geranium leaves in wine, lining the bottom of the baking pan with leaves of your preferred scent, or added to cider or tea, blended into butters, the possibilities are endless. Be sure to remove the leaves before eating.
Polygonum bistorta, P. bistortoides
Bistort P. bistorta is native to many parts of Europe and Western Asia. P. bistortoides, the American native version is very similar.
Bistort prefers a moist, shady area and is great for a woodland or bog garden or it looks nice planted around an ornamental pond. Divide the root stock in early autumn or spring.
The name Bistort comes from Latin meaning twice-twisted, referring to the shape of the root.
Harvest and dry the rootstock in the spring when the leaves first begin or in autumn. Cut lengthwise to dry in the sun.
Can be used to cure leather, but you need large quantities.
Bistort is considered to be feminine and associated with Saturn and the Earth element.
Bistort is used for psychic powers, especially burned in combination with frankincense. It is also a useful addition to money and fertility sachets, or simply carry it with you if you want to conceive. It can also be added to the holy wateri or smudge mixture that is used during exorcisms. An infusioni of bistort root is said to help chase away spirits of the earthbound dead.
Bistort root has a high concentration of tannini, so it is an astringent. It has been used most commonly as a poultice for boils and festering sores..
It is also styptic and is useful for internal and external bleeding, as well as for diarrhea, dysentery and cholera. Keep the powder on hand to use for external bleeding or mix a half teaspoon into a cupful of warm water for internal bleeding and bowel problems.
A decoction has been used for heavy menstruation and as a gargle for ulcers of the mouth and for bleeding gums. It can also be added to lotions for use on sores with discharge and it can be used as a douche to stanch excess discharge.
The powdered leaves were once used to help expel worms from children.
Leaves and young shoots can be used as a vegetable eaten raw or cooked. They have a tangy acidic taste.
The roots are very starchy and can be roasted, baked or boiled with baking and roasting being the tastier of the three options. They can also be dried and pounded, the resulting powder used like flour.
The seeds can also be eaten raw and cooked, but they are very small.
Bistort is an ingredient in Herb Pudding, traditionally eaten during Ostara.
Excessive use of bistort may cause photosensitivity.
Bistort contains oxalic acid which can bind to other minerals impeding their absorption and so should not be ingested in large quantities. People with gout, kidney stones, rheumatism and arthritis should avoid foods containing oxalic acid. Cooking reduces the affect of oxalic acid. Other plants containing oxalic acid are sorrel, rhubarb and spinach.
2 green apples chopped
2 red apples chopped
1 cup green grapes
1 cup red grapes
1 cup plain yogurt
2 tbsp lime juice (or to taste)
2 tbsp honey (or to taste)
Candied walnuts or candied pecans
Rinse and chop fruit and place in a bowl. Set aside.
This is best eaten right away. If you store it too long, the dressing starts to separate and if you store it with the nuts in the nuts will lose their crunch.
This is a great recipe for newlyeweds as it contains energy to enhance feelings of love and to promote prosperity and fertility. If you're more into the fertility than the prosperity, you can bring in some color magic by omitting the green grapes and apples and use more red, if you're more into the prosperity than the fertility, use more green.
You could use lemon, lime or vanilla flavored yogurt as a quick dressing for this and omitt the lime and honey. But it won't be as good.